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CUCUMBER & CAPER MAYONNAISE
A smooth and creamy temptation with pieces of fresh capers and pickled cucumbers in traditional Tartare style, based on sunflower oil, vinegar and whole egg, flavoured with mustard and lemon juice.


 
Recipe Tip
 Great with fish and seafood, sliced ham, fillet steaks and sandwiches Ready to serve, just pour on your favourite meal.
 
 

 

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